Lianyungang Dongtai Food Ingredients Co., Ltd.
Calcium Phosphates
Sodium Phosphates
Potassium Phosphates
Magnsium Phosphates
Compound Phosphates
Meat Improver(For injection )
Chemical name Meat Improver(For injection)
Molecular formula --
Molecular Weight --
Product Image
Performance Whitish powder; Deliquescent; Easily soluble in water; Aqueous solution is weak alkaline.
Quality standards

Product code: DT-RZ601
Primary Ingredient: Phosphates
Quality Specification: P2O5>58.0%      PH=8.5--9.5      Heavy Metal≤0.001%       Arsenic≤0.0003%
Usable method:
1.Common additive amount is 0.1-0.4%
2.First soak Meat Improver in cold water then add salt; The concentration of injection and the addition quantity will accord the kind of products which to be processed.

Uses This product is matched by a variety of food additives made of science proportion; It has good water retention, make the meat product has a good Adhesion. Reduce weight losing and Nutrient loss during the process; Control the PH value to make the meet products looked good and test best. Prevent the fat rancidity; To extend the shelf-life of meet products. Meat Improver is widely used in kinds of food to improve their quality.
Packing In 25kgs net plastic woven bags lined with PP bags.
Storage and transport To be stored in a dry, ventilate and clean warehouse; Valid for two years.
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